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SUNDAY ROAST

2 Courses £20.00 / 3 Courses £24.00



STARTERS



Haggis & Blackpudding Bon Bons

burnt apple puree, wholegrain mustard mayonnaise

£7.00


Soup of the Day

baked sour dough roll, butter

£6.00


Crispy Chicken Wings

Choose: buffalo & blue cheese dip teriyaki & sesame seeds barbecue chipotle

£8.00


Garlic Dough Balls

garlic butter, parsley

£6.50

Vegetarian
Vegetarian

Mushroom Gratin

creamy garlic sauce, cheese, breadcrumbs (GF optional)

£6.50

Gluten free
Gluten free
Vegetarian
Vegetarian

Prawn Cocktail

shredded lettuce, marie-rose sauce, soft boiled egg

£7.00

Gluten free
Gluten free



ROAST MAINS



Roast Sirloin of Beef

roast potatoes, seasonal vegetables, stock gravy, yorkshire pudding

add creamy mash

£2.00


add cauliflower cheese

£2.00


Main Dish

£15


Roast of The Week

roast potatoes, seasonal vegetables, stock gravy, yorkshire pudding

add creamy mash

£2.00


add cauliflower cheese

£2.00


Main Dish

£14


Sweet Potato Loaf

roast potatoes, seasonal vegetables, stock gravy, yorkshire pudding

add creamy mash

£2.00


add cauliflower cheese

£2.00


Main Dish

£14




SIDES & SAUCES



Chunky Chips

£3.50


Fries

£3.50


Yorkshire pudding

£1.50


Buttered Greens

£4.00


Creamy Mash

£4.00


Macaroni Cheese

£4.00


Herby Baby Leaf Salad

£2.50


Cauliflower Cheese

£2.00


Roast Potatoes

£2.50


Gravy

£1.50




DESSERTS



Cookie Dough Pudding

warm milk chocolate chip cookie dough salted caramel centre, vanilla ice-cream


Caramel & Honeycomb Sundae

vanilla ice-cream, caramel sauce, chocolate honeycomb pieces, whipped cream


Sticky Toffee Pudding

toffee sauce, vanilla ice-cream


Cheese Cake of the Week

fresh cream

£7.00

Vegetarian
Vegetarian

Lemon Tart

mixed berries

£7.00

Vegetarian
Vegetarian

Trio of Sorbet

blood orange, lemon, raspberry

£7.00

Gluten free
Gluten free
Vegetarian
Vegetarian
Dairy free
Dairy free

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